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Food Menu

Book a Table

Book a Table

Higham Dykes, Belsay, NE20 0DN

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Festive Set Menu

Festive Set Menu

2-Courses £26.95 | 3-Courses £32.95

Available Throughout December

Starter

Spiced Butternut Squash Soup with Mini Loaf (gfo/v/vg)

Woodland Mushroom Arancini with Rich Tomato Sauce (v/gf)

Classic Prawn Cocktail with Buttered Brown Bread (gfo)

Duck & Orange Parfait with Melba Toast (gfo)

Main

Christmas Turkey Roast with Duck Fat Roast Potatoes, Pigs in Blankets, Honey Roasted Carrots & Parsnips, Mixed Cabbage & Leeks, Mashed Potato, Sprouts, Stuffing, Red Wine Jus (gfo)          Add Yorkshire pudding for £1.00

Beef Cheek Wellington with Buttered Greens, Creamy Mash Potato, Honey Carrots

Pan-Fried Salmon with Wilted Spinach, Green Beans, Sautéed New Potatoes, Horseradish Hollandaise (gf)

Beetroot, Ginger & Sweet Potato Wellington with Seasonal Vegetables (v/vg)

Dessert

Christmas Chocolate Log with Brandy Cherries (gf)

Homemade Christmas Pudding with Brandy Sauce (gfo)

Festive Spiced Cheesecake with Orange Marmalade Ice Cream

Winter Berry Crumble with Custard or Ice Cream (vgo)

Cheese Board £5.00 Supplement (gfo)

Selection of Three Ice Creams or Sorbets (vg available)

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